Coffee Beans

CORAZÓN DE JESÚS

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CORAZÓN DE JESÚS

Name: CORAZÓN DE JESÚS
Brand: THE BARN Berlin Coffee Roasters
SKU: CORAZON DE JESUS 250g
Availability: OutOfStock
Rating: 5.0 (8 reviews)

Chocolate Mousse. Fig.

18.50 €

Liquid error (snippets/price line 123): divided by 0% off Sold out BEST SELLER

Incl. VAT, excl. shipping

Descending from the highest peak in Costa Rica, the pine trees lining the steep slopes are slowly replaced by verdant coffee plants. Working across the valley, John Alvarado and his family have been instrumental in changing the reputation of coffee from Brunca.

With a focus on modern processing, Corazón de Jesús is a great example of the 'micro mill' model. This is a deliciously rich coffee, with notes of chocolate mousse and caramelised fig.

Size 250g 1000g

Quantity

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TECHNICAL DETAILS

Producer:

John Alvarado

Origin:

Brunca, Costa Rica

Altitude:

1800

Body:

Sweetness:

Acidity:

Varietal:

Caturra

Process:

Natural

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Tasting this naturally processed lot, our first thought was velvety chocolate mousse. Caramelised fig, plum, vanilla, and nutmeg follow, bringing sweet complexity. With gentle acidity, the sweetness and texture of this lot really shine.

Corazón de Jesús is situated in the shadow of the Chirripó mountain. The highest peak in Costa Rica was named as the ‘land of eternal waters’ in the indigenous language, reflecting the bountiful lakes which contribute to a unique terroir. Coffee from the Brunca region has seen amazing improvements in recent years. The Alvarado family have prioritised the production of speciality coffee beans, experimenting with the best possible combinations of cultivar and process.

The farm is part of the Bandera Azul program, an organisation that encourages sustainable production through better farming practices, environmental conservation, and responsible water management. Our lot was grown at their El Salitre Plot. Located at 1800 meters, it benefits from rich soil and weather conditions.

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CORAZÓN DE JESÚS

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CORAZÓN DE JESÚS

TECHNICAL DETAILS

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